2oz
(56.7g) bar
Ingredients:
Organic raw cacao, o. unrefined cane sugar, o. raw shredded coconut
7g
sugar/28.35g serving (24.7% by wt.)
Corporate
Info: [Copied
from 1/26/13] Fearless was founded in 2006 in California, uses
recycled paper for the outer boxes, and makes bean-to-bar chocolate
with organic ingredients and direct trade cacao from specific
plantations in Brazil, with a special focus on raw cacao. All of this
may or may not mean anything to you, but I think I can safely say
that Fearless is full of good intentions, part of what I'm seeing as
a young cohort trying to bring chocolate into the modern age more
thoughtfully, with an eye toward (or blatant focus on) sustainability
and treating growers well. The small-company, bean-to-bar model is
one way of doing it (contrast with Divine, for example), and it's a
fine option. Good for them. Fearless is also notable for its
aesthetic, a combination of earthy-crunchy (recycled-looking paper
boxes) and super cute, as the font is friendly, the logo is a tiny
elephant, and the mold embosses the elephant and a bunch of stars on
the bars and takes a “bite” out of the corner of the bar. I'd
argue that the cute-ification of the raw, organic message is a great
way to go, taking what might otherwise be perceived as a solidly
hippie company and making it more approachable. As of last September
Fearless only produced five bars, and now there are seven, so look
for more from Fearless in the future.
Today's
Bar: More
70% raw cacao and unrefined sugar, plus shredded coconut. As I noted
last week, the package has changed since I bought this bar, though
this one already has the new winged elephant logo. Hm.
Appearance:
Funny,
the elephant imprinted on the bar itself has no wings...I wonder if
the bars are different now. Anyhow, same red-orange color and slight
gloss.
Smell:
This
one first reminded me of raisins, but when I remembered the sweetness
of coconut, my mind rebranded the aroma as coconut's round,
buttery-sweet smell, with the underlying warmth of cacao. Well-melded
thus far.
Taste:
This
bar first hits my tongue as buttery and sweet, and then the
sour-bitter rawness and the coconut's chewy texture kick in. The
coconut pairs well with the chocolate in both flavor (rounded and
subtly sweet to sour-bitter) and texture (chewy-crispy to thick), but
I don't get a ton of coconut flavor. It adds good, buttery (third
time I've used that word) complexity, and I'd like more of that.
Conclusion:
Fearless 70% Exploding Coconuts pairs two contrasting elements well,
but I'd like to taste more coconut in there.
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