Saturday, May 19, 2012

Green & Black's Ginger Dark Chocolate


3.5oz (100g) bar
Ingredients: Organic fair trade chocolate, oft. raw cane sugar, oft. cocoa butter, soy lecithin, oft. vanilla extract, o. crystallized ginger pieces (ginger and cane sugar), o. whole milk powder
18g sugar/40g serving (45% by wt.)

Corporate Info: Check out this Brand Overview from March.

Today's Bar: This is the first of three weeks of ginger flavored bars, with today's being just plain ginger in 60% cacao. Sweet for me, but hey.

Appearance: Light grey-red-brown, matte looking but slightly glossy if you wipe away surface dust. Little lighter flecks under the surface, presumably crystallized ginger. Note: Green & Black's molding is very blocky, with wide but shallow scoring. I assume that keeps bars in one piece during shipping, but it makes them a little challenging to break cleanly. Oh well.

Smell: Not strong but sweet-sour and gingery. I anticipate a mild chocolate with minor tartness and sweet crystallized ginger pieces with no “bite.”

Taste: Goes down easy. Sweet, mild, with pleasant, rounded tang. Thoroughly shot through with ginger, which adds harshness-free flavor and soft, candied textural interest rather than discernible pieces within separate chocolate.

Conclusion: Ginger for the mass market: An introduction to ginger for nervous eaters, or an unchallenging, everyday noshing chocolate for ginger lovers.

2 comments:

  1. Molly,

    By way of introduction I am the Community Manager for GREEN & BLACK'S chocolate. Thank you very much for reviewing our Ginger bar. We would love to stay in touch especially as we have launched our blogger outreach program! Please feel free to reach out to me via email barbara(at)legacymp(dot)com or via Twitter @GreenBlacksUS

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  2. Nice to hear from you, Barbara. Green & Black's has long been a staple of my chocolate diet, and I'm always happy to try a new (to me) bar.

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